Open Food Business

I am a 17-year-old student. Now, I'm taking time off to college. Because my goal all along was to become entrepreneurs. Thank God, there is a friend who would gladly lend me the capital. I plan to start a business that will sell food.
The problem is, I do not understand the business problem, or how to start a business. But I'm optimistic, and often imagined that my future efforts will grow and be great, considering this town, only one place that sells food as I would sell. O yes, I am also not too familiar with this city, because I only stayed for a month, so I do not know how to market share.
Yes, sometimes appear too frightened mind if it fails. How do ya do I anticipate? Thank you so much for the answer.
praise
Comments ========== ==========
Mbak Puji, thanks in a very young age already have a desire for self-employed. Should be more grateful and again, because there is someone to minjamin capital. It was an opportunity that very, very rare. Since most prospective employers are always complaining about the difficulty of getting capital.
As a prospective entrepreneur must always optimistic, no matter what. Do not let the appearance of negative thoughts. Especially when we want to begin pioneering a new business for us. The mind should be kept focused on the things positive, and throw away the negative thoughts. Or make the negative thoughts as a feed-back so that we carefully measure the risks without blocking our steps to get started.
Mbak Puji, we had never given birth know how to talk, how to walk, how to eat, etc.. But we as humans have a quick character study. Likewise in business, all employers must start their business without any experience. If someone said "could be an entrepreneur because it has no experience", would it not first effort. Entrepreneurship through the world in what is important is the process rather than simply the end result. In the process we have to undergo open to continue learning at every step we take.
Start a business we hijab and Muslim fashion without previous experience. We do not have the knowledge and do not understand the business problems hijab, and even how to get started too do not know. Instead we got a lot to learn and gradually come to understand the details of running our business. One more important in opening the business is ready to face the problem.
Some say that as a businessman his mission is to solve the problem. Far before opening the business, after opening business problems will come and go. And businessman task to solve this problem one by one. Each successfully completed one of our problems will increase class. And so on, so there are businessmen who rarely instant, so go directly to be a big businessman. Many entrepreneurs are smart use problems into opportunities, taking advantage of crisis to be selling his wares, just always be twisted at a difficult time ..
If the city had Mrs. Puji there is one food manufacturer Mbak Puji as planned, it was a good opportunity. Mrs. Puji could observe the existing store to find its market opportunities. If the store is selling means the opportunity is wide open. If the store is less in demand, Mr. Puji could learn what causes and what weaknesses. I'll stay fixed on Mrs. Puji business.
For the food business, which is important in my opinion should be unique, whether it was or presentation. Because usually if there is one that would have sold many who followed him. If you have a lot of competitors, consumers would choose to have a value-added and unique.